Griffith Foods’ 2025 Food and Flavor Outlook
In 2025, our Food & Flavor Outlook program is embracing a personal approach, shining a spotlight on the che...
Viewpoints
Check out the latest insights, research, and viewpoints from our food industry experts.
Leadership Spotlight: Q&A With Kim Frankovich, Global VP of Sustainability
Q: How would you describe Griffith Foods’ Progress on Sustainability? A. We’ve built strong mome...
A taste of the tropics, with fruitful possibilities
Fruits found in the lush growing regions between the Tropic of Cancer and the Tropic of Capricorn are frequ...
FlavorIQ® Food & Flavor Outlook 2025 Webinar: Asian Fusion Fare
Authentic Asian dishes, ingredients and cooking techniques are transcending borders, finding new life as th...
Growing Resilience: Regenerative Agriculture Pilots
At Griffith Foods, advancing regenerative agriculture is a key part of our sustainability strategy and 2030...
Custom Culinary®: Elevating Flavor, Advancing Nutrition
We believe that great taste and better nutrition go hand in hand. Through Custom Culinary®, part of our fam...
Creating Lasting Impact With TEROVA
At Griffith Foods, we aim to create a regenerative future and build food systems that are sustainable and r...
NutriAmor®: Nourishing Our Communities With Nutritious, Accessible, and Sustainable Products
In Colombia, food is more than just nourishment — it is deeply rooted in tradition and an integral part of ...
Powering Our Operations With Renewable Energy
As one of the largest food product development companies in the world, Griffith Foods is committed to doing...
Solutions That Keep You Current
Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavor and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.
