FY23 Sustainability
In 2023, alongside Parrish & Heimbecker, Limited, the Ontario Soil & Crop Improvement Association (OSCIA), ...
Advancing Regenerative Agriculture Farming Practices
In 2023, alongside Parrish & Heimbecker, Limited, the Ontario Soil & Crop Improvement Association (OSCIA), ...
Amplifying Impact With the Greater Chicago Food Depository
Griffith Foods has been a proud supporter of the Greater Chicago Food Depository for many decades. The Food...
Growing the Future: Griffith Foods Partners With Jundiaí School for Regenerative Agriculture Education
Griffith Foods volunteers – students, teachers, and staff – joined forces to plant an agroforestry system, ...
All APAC Region Plants Achieve ISO 14001 Certification
Griffith Foods APAC is the first region to have achieved ISO 14001 certification across all sites for their...
Griffith Cares Europe
At Griffith Foods, we believe in the power of community and collective efforts to create positive change. I...
Giving Back: Our Partnership With the Bangalore Food Bank
In 2023, we strengthened our commitment to fighting hunger in Bangalore, India, through our partnership wit...
Environmental Classroom Made From Plastic Waste in Colombia
In 2023, we proudly delivered "Laboratorio de los Sueños," an innovative environmental classroom at the Isi...
![appetizers on spoons](https://griffithfoods.b-cdn.net/wp-content/uploads/2020/06/Group-3.png)
Solutions That Keep You Current
Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavor and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.