People
Striking the balance between new and familiar can be a challenge when it comes to demand for global fare. L...
Innovation from Culinary Experts Wearing Many Hats
For our Griffith Foods chefs, no two days are alike. From ideation to marketplace launch, they're hands-on ...
How Food Consumer Insights are Inspiring Solutions
What sets Griffith’s insights team apart is our ability to aggregate critical insights and work closely wit...
Food Science: The Bridge from Culinary to Commercialization
Between product development and large-scale production, food science bridges the gap between culinary visio...
Working with Partners to Nourish the World in a Time of Need
It’s fair to categorize the impact of COVID-19 as unpredictable and broad, affecting every level of society...
Doubling Down on Our Commitment to Sustainability
Sustainability has been an important topic across the business world for decades. Though in recent ye...
Traditional Brazilian Flavors
In our market, we need to be constantly in evolution and aware of the trendy food born in the street, homes...
Albanian Sage Project
Griffith Foods is proud to be the first company to source sage from Rainforest Alliance™ certified farms, l...
Solutions That Keep You Current
Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavor and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.
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