Home Viewpoints February 2022

Month February 2022

Trends Driving Plant-Based Food Innovation

Solutions That Keep You Current

Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavour and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.

Griffith Foods in the News

Learn more about how we life our Purpose, keep our promise of ‘Creating Better Together’, and deliver on our ambition to be the ‘Delicious & Nutritious’ food company.

Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
Trends Driving Plant-Based Food Innovation
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