Viewpoints
Check out the latest insights and viewpoints from our food industry experts and the latest company events and initiatives.
In 2024, the Food & Flavor Outlook from Griffith Foods will explore the delight and emotion of culinary...
Elevating Vegetables to Center-of-the-Plate Status
Despite being sustainable, nutritious and delicious, vegetables are often relegated to side dishes instead ...
Handheld Flavour Sensations
Nothing beats the convenience and craveability of handheld pocket foods, where various carriers, proteins, ...
Thinking About Fermentation in Fresh Ways
To call it “time-tested” would be an understatement. Though fermentation is one of the world’s oldest prese...
The Importance of Nutrition in the Food Industry
In this entry, we explore the critical role of diet and nutrition, the challenges posed by dietary habits, ...
How to Make Plant-Based Protein Mimics: A Guide for Processors
Vegan protein products are popping up like mushrooms in the supermarket these days. Some of them even actua...
2023 Food & Flavour Outlook
CREATING CONNECTIONS THROUGH INSIGHT-DRIVEN CULIINARY THEMES The obstacles have been relentless and the roa...
Finding New Ways to Enliven Breakfast
Breakfast is back, and it’s all about new flavors, new formats and convenience that meets the needs of toda...
Uncover New Innovation for Your Chicken Offerings
Around the world, demand for chicken continues to grow. As meat prices rise and consumer dining habits chan...
Solutions That Keep You Current
Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavour and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.
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