You May Also Like
How to Make Plant-Based Protein Mimics: A Guide for …
Vegan protein products are popping up like mushrooms in the supermarket these days. Some of them even actua…
2023 Food & Flavour Outlook
CREATING CONNECTIONS THROUGH INSIGHT-DRIVEN CULIINARY THEMES The obstacles have been relentless and the roa…
Griffith Foods Acquires The Flavourworks
Griffith Foods and The Flavourworks working together to deliver delicious, nutritious and sustainable food …
Griffith Foods launches Griffith Foods Connect
ALSIP, Il. – Griffith Foods, a global product development partner specializing in delicious and sustainable…
Griffith Foods Partners with the LIVEKINDLY co.
Griffith Foods and the LIVEKINDLY co. are working together to nourish the world through accessible, nutriti…
Griffith Foods Statement on Sterigenics
ALSIP, Ill. – Griffith Foods is a family-owned business with a proven 100 plus year record of improving foo…
New Partnership with Protein Industries Canada
Griffith Foods is excited to announce our new partnership with Protein Industries Canada (PIC), an industry…
Nourishing the World in Our Own Back Yard
We’ve learned a lot about the food industry since our founding more than 100 years ago, including tha…