Consumer demand for “swicy” is heating up
With a majority of global consumers saying they’re interested in trying new flavors, sweet-hot pairings at ...
Trends
A taste of the tropics, with fruitful possibilities
Fruits found in the lush growing regions between the Tropic of Cancer and the Tropic of Capricorn are frequ...
FlavorIQ® Food & Flavor Outlook 2025 Webinar: Asian Fusion Fare
Authentic Asian dishes, ingredients and cooking techniques are transcending borders, finding new life as th...
FlavorIQ® Food & Flavor Outlook 2025 Webinar: Serving Up Wellness
Spotlight on Our First 2025 Culinary Theme: Serving Up Wellness The pursuit of health through food is a tim...
FlavorIQ® Food & Flavor Outlook 2025 Webinar: Serving Up Wellness
The pursuit of health through food is a timeless tradition, rooted in global practices and techniques that ...
Culinary creativity through the lens of wellness
The goal of maintaining health through food is rooted in global traditions, ingredients and techniques dati...
Culinary Mashups Get Creative
In today’s accelerated trend cycle, culinary evolution means bringing new flavors into surprising formats. ...
A Sweet Case for Honey
Consumption of honey is at an all-time high. Used to add nuanced sweetness to everything from salad dressin...
Solutions That Keep You Current
Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavor and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.
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