Delivering an Umami-Rich Flavor Experience
Though sometimes described as the “fifth taste,” umami is more than just a perceived flavor. It’s a sensati...
Market Insight & Trends
Pour on the Flavor
Flavor inspiration for restaurant offerings and product innovations can be found everywhere… including the ...
A South American Culinary Adventure
Merging local, indigenous ingredients with those brought over from Europe, the distinctive cuisines of Sout...
Elevating Vegetables to Center-of-the-Plate Status
Despite being sustainable, nutritious and delicious, vegetables are often relegated to side dishes instead ...
Handheld Flavor Sensations
Nothing beats the convenience and craveability of handheld pocket foods, where various carriers, proteins, ...
Thinking About Fermentation in Fresh Ways
To call it “time-tested” would be an understatement. Though fermentation is one of the world’s oldest prese...
It’s Here! Griffith Foods’ 2024 Food and Flavor Outlook
In 2024, the Food & Flavor Outlook from Griffith Foods will explore the delight and emotion of culinary exp...
Solutions That Keep You Current
Monitoring food trends is only useful if you can act on the insights you’ve gleaned. Year after year, we monitor, identify, and capture what consumers across the globe are craving and activate those learnings through new, innovative solutions that cater to your customer’s needs. From flavor and texture to nutrition and health, we’re focused on the food elements that matter most to the people you serve.
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