Our path to Net Zero: Griffith Foods strategy for a more sustainable 2030

At Griffith Foods, we believe that nourishing the world through creativity and care is only possible if we also care for our planet. That’s why we are committed to achieving Net Zero emissions in our direct operations by 2030. We are making steady progress through clear, measurable, and ambitious steps—openly shared in our 2024 Sustainability Report and our track record of sustainable achievements.

Our Commitment to Net Zero

We are committed to reaching Net Zero for Scope 1 and 2 emissions by 2030, and to reducing Scope 3 emissions by 50% by the same year, in line with the goals set by the Science Based Targets initiative (SBTi).

Our total GHG emissions footprint in 2023 was 258,736 tCO₂e, with 97% attributed to Scope 3 emissions—highlighting the critical importance of collaborating with our suppliers and strategic partners.

Energy transition in our facilities: 85% of the electricity we consume globally now comes from renewable sources, and we continue to progress toward 100% renewable electricity by 2030.

Key examples include:

  • In Colombia, we installed 745 solar panels, which currently generate 22% of the energy used at our Andean plant. This builds on our global certification for 100% renewable electricity received in 2022.
  • In Monterrey, Mexico, we installed solar panels that generate over 20% of the plant’s electricity consumption.
  • We purchase Renewable Energy Certificates (RECs) to cover electricity use in our operations across the United States and Canada.

Decarbonizing transportation and the Supply Chain: We are promoting the use of hybrid and electric vehicles in our logistics and local deliveries, particularly in the CASA region. In Europe, we launched a pilot with logistics providers to make short-distance deliveries using electric trucks. We are also working with suppliers to improve agricultural practices and introduce regenerative agriculture into our supply chains—positively impacting both emissions and biodiversity.

Accurate Measurement and Transparency: We use the GHG Protocol methodology to calculate our emissions. Our data is verified by third-party audits to ensure transparency and reliability in our reporting.

Emission reduction and management: All three of our plants (Colombia, Brazil, and Costa Rica) have received Carbon Neutral Certification, recognizing our greenhouse gas management program. This program is based on compensation mechanisms aligned with the principles of transparency, relevance, reliability, and accuracy.

This milestone reflects our strong commitment to the path toward Net Zero by 2030, backed by concrete actions in Colombia—such as our carbon footprint measurement initiative launched in 2015 and the adoption of solar energy since 2020.

Notable decarbonization initiatives: In Colombia, we implemented projects like heat pumps, expanded solar energy generation, and transitioned from LPG to natural gas. These efforts contribute significantly to our target of reducing absolute Scope 1 and 2 emissions by 50% by 2030.

  • Move toward sourcing 80% of materials from sustainable production.
  • Increase the use of renewable energy and clean technologies across all our plants.
  • Expand regenerative agriculture projects, which are key to reducing Scope 3 emissions.

Reaching Net Zero is not just a technical goal—it is a vital part of how Griffith Foods lives its purpose and its 2030 Aspirations, fostering a business model that cares for people, food, and the planet. We invite our customers, suppliers, and partners to join us on this journey and help build a more sustainable food system—together.

Let's Create
Better Together.

Want to get in touch? We’d love to hear
from you. Fill out the form and we will reach
out to you as soon as possible.

"*" indicates required fields

Select Subject*
Select Locale*
Name*
Email*
Company*
Phone Number*
Message*