{"id":4990,"date":"2022-07-21T12:12:50","date_gmt":"2022-07-21T17:12:50","guid":{"rendered":"https:\/\/griffithfoods.com\/na\/?p=4990"},"modified":"2022-08-11T13:28:00","modified_gmt":"2022-08-11T18:28:00","slug":"tacos-snackings-most-valuable-player","status":"publish","type":"post","link":"https:\/\/griffithfoods.com\/na\/en-CA\/viewpoints\/tacos-snackings-most-valuable-player\/","title":{"rendered":"Tacos: Snacking\u2019s Most Valuable Player"},"content":{"rendered":"
\"Mini<\/figure><\/div>

When snacking is the name of the game, tacos are the stars \u2014 make them mini, and they become the most valuable players. Tacos capitalize on convenience and portability for on-the-go eaters<\/a> while meeting consumer demand for savory options that satiate.<\/p>

Corporate Chef Timothy Baran\u2019s mini, crispy braised chipotle beef tacos are no exception. <\/strong>They don\u2019t require fussy ingredients, are easy to take on the go, and deliver maximum flavor with every bite.<\/p>

Mini Braised Chipotle Beef Tacos<\/h2>

Chef Timothy\u2019s mini tacos center around a rotisserie beef brisket marinated in Griffith Foods\u2019 Chipotle Marinade<\/strong>. It\u2019s a bold, spicy marinade with notes of sauteed garlic, fresh onion, fresh cilantro, and sustainably-sourced cracked black pepper. Once piled high on a warm tortilla with sliced jalapeno, shaved radish, pickled red onions, and crumbled cotija, a squeeze of lime brightens the flavor and brings it all together.<\/p>

Tender, Smoky Brisket Without Hours on the Grill<\/h2>

Brisket is a notoriously tough cut of beef. Adding a proprietary natural tenderizer to the Chipotle Marinade helps break down the brisket\u2019s fibers and connective tissue. The result is as tender as beef tenderloin without hours of marinating or slow cooking<\/strong>. Our marinades not only provide strong flavor in every bite but also offer a two-fold approach to sustainability<\/a> by:<\/p>