{"id":3188,"date":"2021-11-08T09:33:44","date_gmt":"2021-11-08T15:33:44","guid":{"rendered":"https:\/\/griffithfoods.com\/eu\/?p=3188"},"modified":"2022-01-04T09:46:32","modified_gmt":"2022-01-04T15:46:32","slug":"chiles-flavour-not-fire","status":"publish","type":"post","link":"https:\/\/griffithfoods.com\/eu\/it\/viewpoints\/chiles-flavour-not-fire\/","title":{"rendered":"Chiles: Flavour Not Fire"},"content":{"rendered":"<p><\/p>    <pre class=\"wp-block-code\"><code>&#91;infogram id=\"6c114196-3642-479e-b5ea-d47a248afbb0\" prefix=\"dI5\" format=\"interactive\" title=\"Snacks - Chilli master\"]<\/code><\/pre>","protected":false},"excerpt":{"rendered":"<p>When it comes to chilli peppers, heat isn\u2019t the whole story. 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