{"id":6561,"date":"2023-03-16T07:40:42","date_gmt":"2023-03-16T12:40:42","guid":{"rendered":"https:\/\/griffithfoods.com\/eu\/?p=6561"},"modified":"2023-06-20T06:08:22","modified_gmt":"2023-06-20T11:08:22","slug":"bringing-the-flavours-of-mexico-to-your-offerings","status":"publish","type":"post","link":"https:\/\/griffithfoods.com\/eu\/es\/viewpoints\/bringing-the-flavours-of-mexico-to-your-offerings\/","title":{"rendered":"Bringing the Flavours of Mexico to Your Offerings"},"content":{"rendered":"<style> \th1.entry-title { \t\tfont-weight: bold; \t\tcolor: #8FC73F; \t\tfont-size: 48px; \t\tline-height: 1.2; \t}  \t.single-article h1, \t.single-article h2, \t.single-article h3, \t.single-article h4 { \t\tfont-family: \"Source Sans Pro\", Arial, \"Helvetica Neue\", Helvetica, sans-serif; \t} \t.single-article h2 { \t\tfont-size: 28px; \t\tline-height: 1; \t\tfont-weight: normal; \t\tcolor: #8FC73F; \t\tfont-style: normal !important; \t} \t.single-article h3 { \t\tfont-size: 28px; \t\tfont-style: normal !important; \t\ttext-transform: none; \t\tcolor: #8FC73F; \t\tmargin-bottom: 0; \t} \t.single-article h4 { \t\tfont-size: 18px; \t\tfont-weight: bold; \t\tfont-style: normal !important; \t\tcolor: #8FC73F; \t\tmargin-bottom: 0; \t} \t.single-article .wp-block-image { \t\tmargin-top: 16px !important; \t\tmargin-bottom: 16px !important; \t} \t.single-article .entry-content ul { \t\tmargin: 0; \t\tpadding: 0; \t} \t.single-article ul > li { \t\tfont-weight: bold; \t\tfont-style: italic; \t\tcolor: #8FC73F; \t\tpadding-left: 12px !important; \t\tline-height: 1.4; \t} \t.single-article ul > li::before { \t\tleft: 0 !important; \t\tbackground-color: #8FC73F !important; \t\ttop: 10px !important; \t}  \tp {font-size: 16px;}  \tul {font-size: 16px;}   \t.wp-block-column p { \t\tline-height: 1.5; \t\tmargin-bottom: 0px; \t}  \t.snapshot-column { \t\tmargin-top: 2.333em; \t} \t.snapshot-column h3, \t.snapshot-column p { \t\tcolor: #8FC73F; \t} \t.snapshot-column p { \t\tline-height: 1.333; \t}  \t.trends-hr { \t\tbackground-color: #8FC73F; \t\theight: 4px; \t\twidth: 100%; \t\tmargin: 30px 0 35px; \t}  \t.trends-remove-space-bottom, \t.trends-remove-space-bottom figure { \t\tmargin-bottom: 0 !important; \t} \t\/* Custom Classes *\/ \t.highlighted { \t\tcolor: #8FC73F; \t} \t.first-strong-larger strong:first-child { \t\tfont-size: 28px; \t\tcolor: #8FC73F; \t\tfont-weight: normal; \t} <\/style>    <figure class=\"wp-block-image aligncenter size-full top-image\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-5797 lozad\" data-src=\"https:\/\/griffithfoods.com\/wp-content\/uploads\/2023\/01\/ATasteOfMexico_Header_1000x430.jpg\"\/><\/figure>    <div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\"> <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\"> <h2 class=\"wp-block-heading\">Culinary adventure rooted in authentic Mexican tradition.<\/h2>    <p>Globally, Mexican is considered one of the most appealing cuisine types and is especially popular among younger diners (GlobalData, 2021). Let\u2019s explore how Mexican flavours, ingredients and dishes are making their way onto restaurant menus and retail shelves across the globe.<\/p>    <div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p>Elements of traditional Mexican dishes can be incorporated into items that consumers are already familiar with to create fusion cuisine. For example, one London-based restaurant serves up wagyu and chorizo-chile-cheese sliders at lunch, with spicy chocolate mole tacos for dessert.<\/p>    <div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p>On the protein side, Mexican cuisine aligns with a range of meat, seafood and plant-based options. Flavourful heat-and-serve and ready-to-eat options like Mexican sweet chili chicken, Mexican tuna salad and even soy cochinita (as a pork substitute) can be found on retail shelves.<\/p>    <div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p>The snack category is full of Mexican-inspired flavour profiles, such as Mexican Street Corn Potato Crisps.  Chiles are common, with jalape\u00f1o and habanero found in snacks across many global markets.<\/p>    <div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p>By balancing contrasting textures with spicy, savory and acidic flavours, Mexico has solidified its reputation as one of the world\u2019s most treasured culinary hotspots. Applying these principles to new products and menu items can help you bring a taste of Mexico to a hungry new audience.<\/p> <\/div>    <div class=\"wp-block-column snapshot-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\"> <h2 class=\"wp-block-heading\">Segment Snapshot<\/h2>    <p><strong>QSR\/FOODSERVICE:<\/strong><\/p>    <p>Operators are highlighting more nuanced Mexican flavours by serving regionally specific dishes. This approach delivers on consumer desire for exploration of authentic international cuisine.<\/p>    <div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p><strong>PROTEIN PROCESSORS:<\/strong><\/p>    <p>It\u2019s all about bold and memorable flavour, as sauces and seasonings with Mexican chiles and spices are being paired with a variety of proteins. The popularity of birria has paved the way for other regional Mexican meat-forward dishes to shine.<\/p>    <div style=\"height:16px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p><strong>SNACKING:<\/strong><\/p>    <p>CPG brands are taking flavour inspiration from Mexican street food and chiles. Jalape\u00f1o and habanero are being leveraged globally in chips, while sweet flavours such as Mexican hot chocolate span multiple categories.<\/p> <\/div> <\/div>    <hr class=\"trends-hr\">    <h3 class=\"wp-block-heading\">Create And Innovate &#8211; Authenticity meets artistry<\/h3>    <div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p>With unique cooking styles and iconic dishes across the states of Mexico such as the Yucat\u00e1n-style cochinita pibil or Oaxacan tlayuda, there&#8217;s truly no shortage of inspiration for product and menu development. Chefs Andy Jones and Lewis Lancaster have prepared some incredible concepts to showcase the vast range of possibilities to add with Mexican cuisine to protein and snack products.<\/p>    <div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <div class=\"wp-block-media-text alignwide has-media-on-the-right is-stacked-on-mobile\"><div class=\"wp-block-media-text__content\"> <h4 class=\"wp-block-heading\">Hot n&#8217; zingy Mexican lime buffalo chicken<\/h4>    <p>Each bite is a deliciously spicy journey, with the zesty tang of Mexican lime buffalo sauce perfectly complemented by the fiery kick of jalape\u00f1o and the satisfying crunch of a crushed tortilla topper.<\/p>    <p><em>Products featured: <\/em><\/p>    <ul class=\"wp-block-list\"> <li>Jalapeno &amp; crushed tortilla topper<\/li>    <li>Mexican Lime Buffalo Sauce<\/li> <\/ul> <\/div><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-6572 size-full lozad\" data-src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/uploads\/sites\/10\/2023\/03\/140-Griffith-Foods-72dpi15-02-23-1024x683.jpg\"\/><\/figure><\/div>    <div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-6573 size-full lozad\" data-src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/uploads\/sites\/10\/2023\/03\/227-Griffith-Foods-72dpi15-02-23-1024x683.jpg\"\/><\/figure><div class=\"wp-block-media-text__content\"> <h4 class=\"wp-block-heading\">Mexican black bean 5 star Wrap<\/h4>    <p>A nacho-coated black bean burger served in a wrap. The burger is complemented by a Mayan-spiced natural yogurt drizzle, providing a tangy and creamy contrast to the bold and zesty flavours. To kick up the heat, a char-smoked habanero salsa is added, giving a fiery kick and smoky depth of flavour.<\/p>    <p><em>Products featured: <\/em><\/p>    <ul class=\"wp-block-list\"> <li>Never Fry coating<\/li>    <li>Mayan spiced natural yoghurt drizzle<\/li>    <li>Char smoked Habanero salsa<\/li> <\/ul> <\/div><\/div>    <div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <div class=\"wp-block-media-text alignwide has-media-on-the-right is-stacked-on-mobile\"><div class=\"wp-block-media-text__content\"> <h4 class=\"wp-block-heading\">Mexican Baby Back Pork Ribs<\/h4>    <p>This dish features succulent baby back pork ribs, smothered in a bold and flavourful Mexican-style sauce and a Mayan style rub. The sauce is expertly crafted with a blend of spiced, smoky tomato and green pepper, creating a tantalizing taste sensation that is sure to delight the senses. <\/p>    <p><em>Products featured: <\/em><\/p>    <ul class=\"wp-block-list\"> <li>Spiced, Smoky Tomato &amp; Green Pepper Mexican Style sauce<\/li>    <li>Mayan style rub<\/li>    <li>Salsa verde<\/li> <\/ul> <\/div><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-6574 size-full lozad\" data-src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/uploads\/sites\/10\/2023\/03\/194-Griffith-Foods-72dpi15-02-23-1024x697.png\"\/><\/figure><\/div>    <div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-6575 size-full lozad\" data-src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/uploads\/sites\/10\/2023\/03\/041-Griffith-Foods-72dpi15-02-23-1024x683.jpg\"\/><\/figure><div class=\"wp-block-media-text__content\"> <h4 class=\"wp-block-heading\">BBQ Mole seasoned corn<\/h4>    <p>Indulge in the bold and savory flavours of this BBQ Mole seasoned fried corn snack, inspired by the rich and colorful cuisine of Mexico. Each crunchy bite is infused with a smoky and tangy taste. <\/p>    <p><em>Products featured: <\/em><\/p>    <ul class=\"wp-block-list\"> <li>BBQ Mole seasoning<\/li> <\/ul> <\/div><\/div>    <div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <h3 class=\"wp-block-heading\">Looking to spice up your Mexican-inspired dishes? &#8211; Take it to the next level! <\/h3>    <p>Contact your Griffith Foods representative or the chefs to learn how these exciting, versatile products can enhance your product and menu offerings inspired by the flavours of Mexico.<\/p>    <div class=\"wp-block-columns is-not-stacked-on-mobile is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\"> <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"> <figure class=\"wp-block-image aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-6565 lozad\" width=\"300\" height=\"300\" data-src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/uploads\/sites\/10\/2023\/03\/3.png\"\/><\/figure>    <p class=\"has-text-align-center\"><a href=\"mailto:andyjones@griffithfoods.com\">Contact Chef Andy Jones<\/a><\/p> <\/div>    <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50px\"> <div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p class=\"has-text-align-center\"><\/p>    <div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div> <\/div>    <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"> <figure class=\"wp-block-image aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-6566 lozad\" width=\"300\" height=\"300\" data-src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/uploads\/sites\/10\/2023\/03\/8.png\"\/><\/figure>    <p class=\"has-text-align-center\"><a href=\"mailto:llancaster@griffithfoods.com\">Contact Chef Lewis Lancaster<\/a><\/p> <\/div> <\/div>    <hr class=\"trends-hr\">    <div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\"> <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\"> <figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-5800 lozad\" data-src=\"https:\/\/griffithfoods.com\/wp-content\/uploads\/2023\/01\/ChefTip_Salsa_500x500.png\"\/><\/figure> <\/div>    <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\"> <div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p class=\"first-strong-larger\"><strong>Chef Tip: <\/strong>\u201cNothing beats the taste and texture of salsa prepared with a traditional molcajete (mortar) and tejolote (pestle). Be sure to dry roast dried chilies, garlic, onion and tomatoes in a hot pan without additional fat to enhance the depth of their flavours.\u201d<\/p>    <p><em>\u2013Chef Mark Serice, Vice President Global Culinary, Griffith Foods<\/em><\/p> <\/div> <\/div>    <hr class=\"trends-hr\">    <div style=\"height:10px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>    <p class=\"first-strong-larger\"><strong>Looking Forward: What&#8217;s next for Mexican cuisine, worldwide?<\/strong><\/p>    <div class=\"wp-block-columns img-actualsize trends-watch is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\"> <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"> <h4 class=\"wp-block-heading has-text-align-left\">AUTHENTICITY:<\/h4>    <p class=\"has-text-align-left\">By exploring region-specific dishes, operators and suppliers can provide even more nuanced and authentic culinary experiences to consumers seeking international flavour exploration.<\/p> <\/div>    <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"> <h4 class=\"wp-block-heading has-text-align-left\">SWEET INNOVATION:<\/h4>    <p class=\"has-text-align-left\">With Mexican dessert flavours (including hot chocolate and dulce de leche) just starting to be leveraged globally, there\u2019s an opportunity to expand their popularity on the same path as savory and spicy flavours.<\/p> <\/div>    <div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"> <h4 class=\"wp-block-heading has-text-align-left\">UNIQUE FUSION:<\/h4>    <p class=\"has-text-align-left\">As chefs combine Mexican ingredients with other international flavours, the fusion creations will celebrate a variety of global cuisines and give consumers unique culinary experiences.<\/p> <\/div> <\/div>    <div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-a89b3969 wp-block-buttons-is-layout-flex\"> <div class=\"wp-block-button is-style-fill\"><a class=\"wp-block-button__link has-background wp-element-button\" href=\"https:\/\/griffithfoods.com\/eu\/es\/contact-us\/\" style=\"background-color:#8fc73f\">Want to learn more?  Click here to contact us!<\/a><\/div> <\/div>    <figure class=\"wp-block-image size-full\" id=\"block-269aa34b-7a5d-4c68-911e-b8e130b2947b\"><img decoding=\"async\" src=\"https:\/\/griffithfoods.com\/eu\/wp-content\/themes\/griffithfoods\/build\/images\/dummy.svg\" alt=\"\" class=\"wp-image-5740 lozad\" data-src=\"https:\/\/griffithfoods.com\/wp-content\/uploads\/2022\/12\/22-GRI-0408_ENL_Footer_1000x320.png\"\/><\/figure>    <p class=\"has-text-align-left\" style=\"font-size:12px\">\u00a9 2023 Griffith Foods. All rights reserved.<br><br>Sources:<br>GlobalData, \u201cConsumer Survey Insights: Exploring Cuisine Preferences and Motivating Factors,\u201d December 2021.<br> \u201cLeverage Trending Global Cuisines to Boost Sales,\u201d <em>Restaurant Business<\/em>, April 5, 2022.<br> Mintel, 2023 FlavorIQ\u00ae Food and Flavor Outlook Report, January 2023.<br> Nils Bernstein, \u201cA Guide to the Regional Cuisines of Mexico,\u201d <em>Food Republic<\/em>, May 4, 2016.<br> \u201cTrend Insights: Mexican Comfort,\u201d <em>Flavor &amp; The Menu<\/em>, January 14, 2022.<\/p>    <p><\/p>","protected":false},"excerpt":{"rendered":"<p>Globally, Mexican is considered one of the most appealing cuisine types and is especially popular among younger diners. This newsletter explores how Mexican flavors, ingredients and dishes are making their way onto restaurant menus and retail shelves across the globe.<\/p>\n","protected":false},"author":65,"featured_media":6737,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_mcl_spacing":"","_mcl_block_styles":"","footnotes":""},"categories":[6,8],"tags":[13,15],"class_list":["post-6561","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-and-flavor-outlook","category-viewpoints","tag-consumer-market-insight","tag-culinary-expertise"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Griffith Foods - Europe | Bringing the Flavours of Mexico to Your Offerings<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/griffithfoods.com\/eu\/es\/wp-json\/wp\/v2\/posts\/6561\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Griffith Foods - Europe | Bringing the Flavours of Mexico to Your Offerings\" \/>\n<meta property=\"og:description\" content=\"Globally, Mexican is considered one of the most appealing cuisine types and is especially popular among younger diners. 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