Plant-based Fish Mimics
Made easy for processors. Made delicious for consumers.
As plant-based alternatives take up more space on retail shelves, the key to success lies in overcoming processing and formulation challenges, as well as delighting consumers with delicious, nutritious and innovative products.
At Griffith Foods, we help you do both. Based on our deep R&D knowledge of the core components, we offer customised dry blends that are easy to use for processors. What’s more, building on our long-standing Culinary expertise, we help create products that will have consumers craving for more!
Click here to see the leaflet
and
contact us!
Fill in the form to get more information, order a sample, or set up a tasting session where our Chefs will cook up their tasty concepts that are guaranteed to impress you!
If you want to write to us directly, you can contact us at proteins@griffithfoods.com
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Introducing our dry-blend systems for next-level Plant-Based Mimics
Beyond our blended solutions, our other key ingredient are our expertise from our R&D, Technical, Culinary, Sensory and Marketing experts to continuously refine your product and stay ahead.
Fish goujons
Fish cakes
Fish fillets
Fish balls
“Partner with us to make your plant-based fish mimics stand out,
using our easy-to-use ingredient solutions, and building on our expertise
in bringing delicious and nutritious protein products to consumers“
To know more about our capabilities and expertise in plant-based fish mimics, you can take a look at our leaflet.
