2023 FOOD & FLAVOUR OUTLOOK
CREATING CONNECTIONS THROUGH INSIGHT-DRIVEN CULINARY THEMES
Our global market research experts and chefs are here to share our vision for the year ahead, with trends and culinary platforms that can serve as the basis for innovation—whether that’s new products, new menu items or new flavour delivery solutions.
We curated this list through the lens of FlavorIQ®, our uniquely tailored approach to the creation of product, menu and flavour delivery systems. It’s how we turn insights and culinary inspiration into actionable business solutions, considering both the current state of the industry and our predictions for the future. Get inspired to discover new opportunities as we create better together.
Join us to learn “what’s next” for these exceptional foods and flavours!
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