{"version":"1.0","provider_name":"Griffith Foods - Central &amp; South America","provider_url":"https:\/\/griffithfoods.com\/casa","author_name":"Griffith Foods","author_url":"https:\/\/griffithfoods.com\/casa\/viewpoints\/author\/griffithfoods\/","title":"Griffith Foods - Central &amp; South America | The Lost Millions: Alternative Protein White Paper","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8zBiCcO18I\"><a href=\"https:\/\/griffithfoods.com\/casa\/viewpoints\/the-lost-millions-alternative-protein-white-paper\/\">The Lost Millions: Alternative Protein White Paper<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/griffithfoods.com\/casa\/viewpoints\/the-lost-millions-alternative-protein-white-paper\/embed\/#?secret=8zBiCcO18I\" width=\"600\" height=\"338\" title=\"&#8220;The Lost Millions: Alternative Protein White Paper&#8221; &#8212; Griffith Foods - Central &amp; South America\" data-secret=\"8zBiCcO18I\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/griffithfoods.com\/casa\/wp-content\/uploads\/sites\/8\/2020\/09\/Webp.net-resizeimage-1.png","thumbnail_width":1274,"thumbnail_height":719,"description":"Today, millions of consumers across Europe are changing their meat consumption behaviours, far more rapidly than has previously been considered by the food industry. In our exclusive report, The Lost Millions, we take an in-depth look at new consumer insights and perspectives on meat reduction and alternative proteins. Our research team at Griffith Foods Europe..."}